Baked Sriracha Egg Cups
I have four basics that I always have on hand in our house: slow cooked Italian chicken, kale salad dressed and ready to go, Shakeology for shakes, and… Read More »
Grilled Tomato Skewers
I am embarrassed to even call this a recipe. It’s that easy. No prep. Five minutes on the grill and you will be amazed. How about we just… Read More »
Five Minute Gourmet: Re-Thinking Ramen
When I talked to Patrick O’Halloran, I asked him what his go-to meal was on days that he was tired, hungry and wanted something good to eat. Ramen… Read More »