Matt’s Easy Throw Together Dinner
Got company? Then you need this recipe. When I talked with Matt Pace from Monty’s Blue Plate Diner, he shared with me a ridiculously simple recipe to feed… Read More »
Seared Scallops with Raisins and Almonds
When I was first experimenting with cooking seafood, I was dependent on those freezer individual packs that you can buy for $2 at your local grocery store. Not… Read More »
Five Minute Gourmet: Quick & Easy Mussels
Let me tell you a story about mussels. Manatee and I used to love mussels. Love, love, love them. Then one fateful night after dining on coconut curry… Read More »