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Roasted Verde Salsa
As a follow-up to my first salsa making experience, I decided to try again with a verde salsa. Martha had told me I could substitute tomatillos for the… Read More »
Cooking Experiment: Mexican Roasted Chicken Part 1
After ‘discovering’ the value of roasted chicken in May, Manatee and I have been waiting to do it again. We love the idea of buying a chicken, roasting… Read More »
Infused Vodka: Final Verdict and Recipe for Slush
SUCCESS! After the BBQ, this is all that remained of the infused vodka. At great pains to myself, I sampled the vodka throughout the week leading up… Read More »